So the story goes like this, I did have some digestive biscuits left in the house which no one wanted to have. So to finish them up I made this tiramisu. Not a traditional recipe.
The biscuits used here are multigrain ones. This did change the taste level of this tiramisu.
Loved by kids and family, so you can give it a try.
Tiramisu sounds so fancy and one thinks that this can only be on a restaurant menu, but no we all can make it. Ways and styles may differ from person to person.
This is a complete no-bake dessert in my words. Let’s get the recipe
#purvanchaltadka #tiramisu #foodblogger
Tiramisu
Ingredients
- 6 digestive biscuits
- Half cup coffee shot
- Whipped cream
- Ganache
- Coffee powder for dusting
Method
- Take a rectangular bowl, place the biscuits in it
- Pour the coffee on the biscuits
- Spread ganache on top of it
- Now pipe it with whipped cream. Covering it well
- Dust coffee powder on top
- Refrigerator for two hours and enjoy
- Hope you loved the recipe
- Until then keep exploring…
Purvanchl Tadka 