Summer’s are here in India and we all are just in search of cooling drinks. Something new is always going to be more exciting for kids.
So as the name suggests if you have tasted Amul Kool you will get exactly the same taste from this recipe. Only thing if I had those Amul Kool bottles this would look also the same. But never mind this recipe is just too flavourful and delicious.
You can have variety of flavours from this premix. Today I’ll be sharing with you three flavours and those are Kesar/ saffron, Coffee and Chocolate.
All the flavours are my favourites I won’t be able to choose any one from this, so sharing all three here. Do try them
#amulkoolrecipe #purvanchaltadka #foodblogger #summerdrinks
Amul Kool Recipe
Amul Kool kesar Flavour
Ingredients
- 1 glass milk
- Half cup water
- Half cup Amul Kool Premix powderAmul kool Premix Powder recipe
- Half teaspoon kesar strands
Method
- Boil milk in a pan with water for 5 minutes
- Lower the flame add in Amul Kool Premix
- Boil for more 5 to 8 minutes
- Keep stirring it, off the flame
- Take a small bowl pour 2 tablespoon of this milk add in kesar strands and set aside
- Once the saffron has dissolved add the this mixture in the milk
- Let it cool to room temperature completely
- Then strain this milk and pour into desired cups or glass and refrigerate it with covering the top with foil paper
- Serve it chilled when desired.
- Tastes just exactly like the store brought Amul Kool kesar.
- Hope you liked this recipe
Amul Kool Coffee flavour
Ingredients
- 1 glass milk
- Half cup water
- Half cup Amul Kool Premix powderAmul kool Premix Powder recipe
- 1 tablespoon Instant coffee
- 5 ml vanilla essence
Method
- Boil milk and water for 5 minutes or till the milk is a bit thick
- Them add in Amul Kool Premix powder
- Stir it well, no lumps should be there
- Boil this for 5 to 8 minutes
- Off the flame
- Take 2 tablespoon of milk in a separate bowl add in the coffee powder and vanilla essence mix it well
- Pour this in the milk and stir
- Strain and pour into desired cups or glass
- Enjoy this chilled
- Let’s go to the last flavour
Amul Kool Chocolate flavour
Ingredients
- 1 glass milk
- Half cup water
- Half cup Amul Kool Premix powderAmul kool Premix Powder recipe
- 2 tablespoon cocoa powder
- 5 ml vanilla essence
Method
- The method goes same as above boil milk and water for 5 minutes
- Off the flame
- Take 2 tablespoon of milk into a separate bowl add in the cocoa powder if you find it too thick add more milk with vanilla essence Mix it well
- Pour this mixture into the milk
- Let it cool completely, strain and pour into your favourite glass and enjoy it chilled
- Hope you loved all the flavours which I shared with you.
- Until then keep exploring
Purvanchl Tadka 