Corn bhel/How to make Corn bhel

Hello lovelies hope you all are doing well😘 Bhels are loved by every Indian out there and those who all have tasted them other than Indians, if you agree to it.Gosh! We just love our bhels and keep innovating it by adding different variations to it.Today I am sharing with you a recipe called corn bhel.

This bhel can be made in just 10 minutes, it’s so quick guys.And don’t get me wrong in 10 minutes it tastes amazing. You might be wondering so much flattering 😃just check out the recipe yourself.

So,without wasting any time let’s head to the recipe

Corn bhel

Ingredients

• 2 cup American sweet corn kernels
• 1/2 onions chopped finely
• 1/2 tomato chopped
• 1/2 green chilli
• 1 tablespoon green chutney
• Some nylon sev for garnish
• Salt as per taste
• 1/4 tablespoon red chilli powder
• 1/4 tablespoon chaat masala
• 1 pinch of kala namak
• 1/2 tablespoon tomato ketchup

Method

• Boil the corn first and strain it
• Take them in a mixing bowl
• Add all the given ingredients
• Give it a lovely mix
• Serve them in a bowl
• Garnish with coriander leaves and sev
• Your Corn bhel is ready to be enjoyed
• Have them straight away
• Hope you liked this very simple recipe
• Until then keep exploring…