It was my birthday last to last Sunday, sharing with you some glimpse for the Day. My kids did try to make it a special one. At a certain age people do tend to slow down and celebrate things more private. Ya…but this was a private birthday followed by wishes from my school friends who are more special one’s. My younger sister did come up to Nagpur for making this day more beautiful and memorable. Me being into food blogging she brought some beautiful crockery. Super cute card made by my nephew.
Thank you universe for all the love and gratitude. This is for all who kept motivating and supporting me in every field when I was about to quit everything. Thank you for standing with me when I felt defeated and lost. It was through your love and support I am going on. A special thanks for all my subscribers to loving the content.
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Homemade Nutty Granola with Peanut Butter & Honey
Crunchy, nutty, and naturally sweet, this homemade granola is packed with oats, almonds, cashews, walnuts, mixed seeds, dates, blueberries, and cranberries. Bound together with creamy peanut butter and honey, it makes a wholesome breakfast, a delicious yogurt topping, or the perfect anytime snack.
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Mumbai Style Vada Pav with Spicy Chutneys & Crunchy Chura
“Spicy, crunchy, buttery goodness in every bite—homemade Vada Pav just hits different!
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Creamy Garlic Bow Tie Pasta ( Farfalle) with Spinach & Mushrooms
A rich and creamy bow tie pasta loaded with garlic, mushrooms, and spinach—simple, comforting, and bursting with flavor.
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Mushroom Stir Fry (Quick, flavorful & Restuarant Style)
A quick and flavorful mushroom stir fry made with garlic, soy sauce, and spices. Perfect as a side dish or light meal, ready in under 20 minutes!
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Raw Mango Raita Recipe | Refreshing, Tangy & Perfect For Summer
A refreshing and tangy Raw Mango Raita recipe made with curd, grated raw mango, spices, and a simple tempering perfect for summer meals.
Purvanchl Tadka 