Broccoli Paneer Paratha/ High protein paratha

Daily intake of protein in your body is so necessary and we do make it a point to give our loved ones healthy and nutritional food. Today’s paratha is one of that recipe where your kids lunchbox will have healthy stuff yet enjoyable.

Broccoli and Paneer/ Cottage cheese what a combination I say. If you haven’t tried this recipe I would suggest that you do try cooking this.

Let’s see the ingredients and method involved here

Ingredients

• 2 florets Broccoli
• 2 cups Grated cottage cheese
• 1 cup onions Chopped
• 3-4 Green chilli finely chopped
• 3-4 crushed garlic
• 2 teaspoon salt
• 1 teaspoon chaat masala
• 2 teaspoon coriander powder
• 1 teaspoon red chilli powder
• 1 teaspoon black pepper powder
• Pinch of hing
• 2 teaspoon Pav Bhaji masala
• Whole wheat flour dough
• Oil/ ghee for spreading

Method

• Blanch the broccoli and Chop it fine.
• Take a bowl mix all the given ingredients above
• Take small portions of the dough roll it down and fill one tablespoon of the mixture, seal the dough by bringing the edges together
• Roll into a flat circle
• Heat the tawa and cook evenly on both sides by applying ghee.
• Your Broccoli Paneer Paratha is ready to be served.
• Hope you enjoyed the recipe
• Until then keep exploring