Vegetarian Lettuce Wrap with Peanut sauce

Looking for a light yet satisfying meal packed with flavor? These fresh lettuce wraps are loaded with sautéed paneer,Spinach, sweetcorn, and drizzled with a creamy homemade peanut sauce. They make a perfect healthy snack, quick lunch, or party appetizer crunchy, creamy, and absolutely delicious!

Why You’ll Love This Recipe

Great for healthy snacking or light dinners

Quick and easy to make

High in protein from paneer

Fresh, crunchy, and flavorful

Ingredients for Filling

• 200g Paneer cut into cubes
• 1/2 cup sweetcorn (boiled)
• 1 cup spinach
• 1 tbsp Oil/Butter
• 1 tsp garlic minced
• 1/2 tbsp chilli flakes
• Salt to Taste
• Black pepper to taste
• Sesame seeds for garnish

Ingredients for Peanut Sauce

• 1/2 cup warm water
• 1 tbsp peanut sauce
• 1 tsp lemon juice
• 1 tbsp powdered sugar
• 1 tbsp Soy sauce

Instructions

Step 1. Heat oil or butter in a pan, add paneer saute till light brown, remove in a plate. In the same pan add boiled sweetcorn, spinach saute a bit, then add in garlic, chilli flakes and salt. Sauté for few seconds and remove from the pan.

Step 2. Make the peanut sauce- In a bowl add peanut sauce, warm water, lemon juice, powdered sugar, soy sauce and salt, Mix everything together well. Adjust water for pouring consistency.

Step 3. Assemble the wraps- wash and pat dry the lettuce leaves, Spoon the sauteed paneer, then the spinach corn mixture onto each lettuce leaf. Drizzle generously with peanut sauce.

Step 4. Garnish and serve with spme sesame seeds immediately.

Pro Tips

Make it spicy with sriracha or green chilli in the filling.

Use iceberg or romaine lettuce for the best crunch.

Add grated carrots or bell peppers for extra texture.

Serving Suggestions

Serve these wraps as:

Light lunch with soup on the side

A healthy evening snack

Party starters/appetizers

Final Thoughts

These lettuce wraps with peanut sauce bring together freshness, creaminess, and bold flavors in every bite. If you love fusion recipes that are easy and healthy, this one deserves a spot in your weekly menu!