Tandoori Whole wheat paneer kulcha recipe


Not able to reach out to restos and feel like having kulcha but still we want it to be nutritional, so instead of using maida or refined flour here we are using whole wheat flour to make kulcha .Loaded with ghee and stuffed with paneer. Kulcha is a north Indian cuisine, especially Punjab and when… Continue reading Tandoori Whole wheat paneer kulcha recipe

Atte ka halwa/wheat flour halwa


Come navratri and I wait for Navmi as this is the day we prepare this halwa to be given as Prasad to all the kanyas coming down to eat and bless us…A healthy halwa which everyone should eat…This is also recommended for post delivery diets …In Punjab this halwa is called as kada Prasad.. .let’s… Continue reading Atte ka halwa/wheat flour halwa