Maggi sandwich

Noodles is a feeling,

Maggi is an emotion


Every kid can relate to Maggi and among them even I stand, maggis are savour ,as you travel to North India all resto and stalls sell Maggi as this is a no fail recipe. And keeps one’s stomach full for longer periods.

During this lock down period Maggi did come handy for all the housewives for that bulky hunger whole day 😂 Even hostel students who were trapped during this lock down period where mess and hotels were closed.

We all have made that regular Maggi, so why not try out a new recipe which is trending everywhere, I did try my hand on this if this recipe really tastes good or it’s just a fad to make anything nonsense.

So, in my point of view yes, this recipe that’s Maggi sandwich is worth trying and you will love it. It’s cheesy, spicy and toasted well. Perfect for your kids lunch box or picnic

I would suggest let’s take a look at the recipe card

Maggi sandwich

#maggisandwich #foodbloggers#indianfoodblogger#maggirecipe#purvanchaltadka

Maggi Sandwich


  • 1 pack of Maggi masala
  • 4 bread slices
  • Grated cheese
  • Chilli flakes
  • Mixed herbs
  • 2 tablespoon Butter
  • 2 cheese slices
  • 2 tablespoon coriander chutney
  • 2 tablespoon tomato ketchup


  • Make regular Maggi with your favorite veggies and keep aside
  • Now,apply butter on all the given slices
  • Apply coriander chutney and tomato ketchup on the bread slices
  • Spread Maggi, cheese on one slice
  • If you have cheese slice keep over Maggi, cover it with another bread slice
  • Toast it in a sandwich maker or tawa
  • Cut into triangle and serve with mayonnaise or chutney
  • Maggi sandwich is ready.
  • Hope you loved this simple recipe
  • Until then keep exploring…….

Rating: 1 out of 5.

Paneer Sandwich

It’s the same old day,running in the kitchen,already late with my morning puja as it was sawan Saturday today had to go to the temple and make paneer sandwich for twins. Crumbled the paneer fast and chopped veggie,almost beating the time to be on time😂 thinking in my mind,god i could have made some thing else n given, with all the hanky-panky I am on time with the lunch box in twins bag.Even mother’s run late at times,all human.

Until now you might have guessed the recipe I am sharing is Paneer Sandwich which is my favourite too.Kids enjoy this and their classmate more😀 and then comes your mother cooks so well,I’ll tell my mom to cook this tomorrow ……and on top kids want the same taste as his or her friends mother had cooked,now tell me How is this possible 😯 Any waz,coming to the recipe super quick and easy one as i don’t like cooking too complicated stuff

Let’s see what goes in making this Paneer Sandwich

Paneer Sandwich


  • 8 slices of bread
  • 250 grams paneer
  • 1 cup spring onion
  • 1/2 cup chopped capsicum
  • 1/2 cup cabbage grated
  • 2 green chillies finely chopped
  • 1 tablespoon ginger-garlic paste
  • 1/4 tablespoon red chilli powder
  • 1/2 tablespoon coriander powder
  • 1/2 tablespoon chaat masala
  • 1/2 tablespoon amchur powder
  • 1 tablespoon garam masala powder
  • Salt as per taste
  • Coriander leaves for garnish
  • 2 tablespoon butter
  • 1/2 cup mayonnaise
  • 2 tablespoon schezwan chutney
  • 2 tablespoon tomato sauce


  • Crumble or grate the paneer
  • Keep in a bowl add in chopped veggie
  • Ginger-garlic paste
  • All the given spices and salt
  • Mix it well
  • Apply mayonnaise and butter on one slice

  • And schezwan chutney and tomato sauce on other
  • Spread the filling on the bread
  • Toast it on tawa or griller
  • Your paneer sandwich is ready with simple some stuff
  • Until then,keep exploring 🙄

Aloo masala sandwich/How to make spicy potato sandwich

Sandwich means stuffed bread with boiled and mashed potatoes in our house,this is more preferred than any other sandwiches as it is easy to make and no tantrum by any one in the house.simple boiled and cooked with some spices and you are good to go.

Again i would say a good lunch box recipe for kids and adults.A change from the routine twins love masala aloo sandwich a lot and its for them if i have to make it again n again and ya let me tell you my Mil also loves them simple to make and too fast to finish.

Lets get the recipe

#purvanchalstadka #foodphotograhy #foodbloggers #indianfoodblogger #sandwich #aloosandwich#masalaaloosandwich


  • 4 potatoes
  • 1/4 tablespoon haldi powder
  • 1/2 tablespoon coriander powder
  • 1/2 tablespoon red chilli powder
  • 1 tablespoon garam masala powder (i have used Rajesh masala its a hit in purvanchal region)
  • 1 tablespoon salt or as per taste
  • 1/2 tablespoon mustard seeds
  • 2 green chillies finely chopped
  • 1 onion slit long
  • 1 capsicum cut long
  • 1 carrot slit long
  • butter for applying
  • Green chutney
  • Cabbage shredded


  • Boil and mash the potato well
  • Heat kadhai add oil then rai/mustard seeds,green chillies and all the spices given with salt,keep the flame low as you can burn the masala.if you think it might burn just sprinkle some water
  • Then add all the mashed potatoes and mix it well,let it cool down
  • Heat tawa add butter and onions, capsicum,carrot and cabbage
  • Saute for a minute on low flame
  • Keep aside
  • Now spread butter and green chutney on all the slices

  • Keep the sauted veggies on one slice and aloo ka masala on top
  • Place the other slice on top
  • Heat it on the same tawa by applying butter on both sides
  • Your Aloo masala sandwich is ready

  • Cut them into half and serve with green chutney
  • Have them as tea time snack or take in your lunch box,choice is yours

Cheese masala toast

Bread in any form is yum,made these masala toast with some leftover vegetables in the kitchen. As you might have read in my earlier posts ,my basic intention is making my twins eat everything, so here’s another recipe with my favourite sabzis and there favourite cheese 😃in the name of cheese you can make them eat so many things.lets get the recipe


  • 1/2 cup onions finely chopped
  • 1/2 cup carrots grated
  • 1/2 cup capsicum chopped
  • 1/2 tomatoes chopped
  • 1 tablespoon ginger-garlic paste
  • 1/2 tablespoon green chillies finely chopped
  • 1/4 tablespoon haldi powder
  • 1/2 tablespoon coriander powder
  • 1/2 tablespoon garam masala
  • Salt as per taste
  • 2 tablespoon butter
  • 1 tablespoon oil
  • Handful of grated cheese


  • Take a pan,add in oil and butter
  • Add in green chillies, ginger-garlic paste and saute
  • Now add onion saute again
  • Add in all the chopped vegetables and saute on high flame
  • Add all the masala and salt
  • Mix them well
  • Take slice of bread apply butter and spread the mix veg masala on the bread
  • Add grated cheese and cook on the tawa with a lid on it till the cheese melts
  • Serve hot
  • Your masala toast is ready…for kids or adults to enjoy

Chocolate sandwich/How to make chocolate sandwich

Chocolate is loved by all …so I am no excuse…just love this sandwich..serve them hot from the tawa…or sandwich maker…simple recipe and quick to make. Best for kids tiffin box or evening snack…lets see the recipe


2 bread slices (wheat or which ever you like)

Nutella spread or any chocolate spread generous amount

4 tablespoon butter

2 tablespoon choco chip’s

1 pinch salt

How to make chocolate sandwich

Apply butter on one the sides of the bread

Then spread nutella chocolate spread, generous amount on one sides of both the bread

Sprinkle choco chip’s on one slice, cover it another slice

Prepare all the slices in this manner

Heat the tawa or grill pan cook the bread slices by pressing it with spatula from both the sides

Cook all the bread slices in this manner

Apply some more chocolate spread on the slices and sprinkle some salt ,choco chips

Serve them hot

Bombay sandwich 

This sandwich takes me to my childhood days,as we use to travel a lot n while travelling best thing to have is sandwich,it was called Bombay sandwich coz it was made here n travelling to remote villages one couldn’t get them.This sandwich had green chutney, cucumber, tomatoes only.Especially while going to native place in summer vacation, I would wait to have them…There was something about the train’s, stations and sandwiches while waiting on platform at CST station(VT station then) This is food my way,the taste I had



4 bread slices (sides cut)

4 tsp green chutney

3 to 4 tsp butter

1 cucumber  (sliced)

1 tomato  (sliced)

Salt for sprinkling

1 tsp of chat masala  (for sprinkling)

Grated cheese

Bombay sandwich
Bombay sandwich


Apply butter on all the slices,with green chutney

Keep tomatoes and cucumber slices on the bread

Sprinkle chat masala and salt on the bread

Spread grated cheese

Cover it with another bread slice

Cut them into four slits


Ready to eat

A simple sandwich

Veg-mayonnaise sandwich

At times one can’t really decide what has to be made for the break fast that kids love and which also is healthy,making kids eat vegetable is a big deal in my house though,they make me go mad,mayonnaise and cheese are loved by the mix the veggies with the mayo and you are good to go,kids will love them and adults also.Lets see what goes in making them.FOOD MY WAY



  • 6 slices of bread(which ever prefered)
  • 1/2 cup mayonnaise(eggless)
  • 1/2 cup green chutney
  • 1 capsicum finely chopped
  • 1/4 cup chopped spring onions
  • 1 tomato finely chopped
  • 3 to 4 garlic minced finely
  • 1 tsp lemon juice
  • 1/4 cup chopped cabbage
  • 1 tsp chili flakes
  • 1/2 tsp herbs(oregano,theme)
  • 2 to 3 tsp butter
  • 1/2 cup grated carrots
  • 1/4 tsp crushed black pepper powder
  • vegetables and herbs can be used as prefered
  • I have used vegetables which were available in my fridge(hahaha)


  • In bowl take all the veggies,herbs, mayonnaise and little salt,mix it well
  • Now,take bread slices and spread green chutney on all the breads and keep
  • From each bread take alternate ones and spread the mayo mixture which we have prepared before
  • Cover the bread with the filling with another bread and toast the sandwich on tawa with generous amount of butter
  • Have it with some mayo


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