Hare matar ka chivda


If you have a UPite or bihari friend you will definitely know what is matar ka chivda and if not I’ll explain it you. What is Matar ka chivda Winter is the time when new poha or flat rice is harvested, this new poha or chivda tastes much sweeter than the old ones and blends… Continue reading Hare matar ka chivda

Chinese pakora/cabbage Manchurian


Its December time and Nagpur is shivering with 14 deg temperature and i am craving for something spicy and crispy. Which is quick to make also with available ingredients in the kitchen. So many conditions i have na😁i think every house wife will relate to it.its not always kids crave for some think crunchy even… Continue reading Chinese pakora/cabbage Manchurian