KADAI PANEER
Kadai paneer/how to make kadai paneer
KADAI PANEER
KADAI PANEER
ALOO KI SUKHI SABZI
KHEER/RICE PUDDING
VEG CUTLET
Chestnut flat bread
CHOCOLATE SANDWICH
LITTI
Upma
Makke ki roti is winter special recipe in the northern state of India....served with sarso ka saag or any saag (mixed leafy vegetables sabzi)It's tricky to make as they keep breaking and are not levelled in shape....so you will need a zip lock bag or any plastic sheet to roll the rotis.A complete healthy roti … Continue reading Makki ki roti/maize flour flat bread/corn meal flat bread
VEG-MOMOS
If you are fasting, then this recipe is the best one to have....As I have them while fasting for navratris. A simple and easy roasted Makhana. Roast and store them in air tight container. Munch on whenever you are hungry. #fastingrecipes #makhana Ingredients 1 cup =250ml 1 cup Makhana (foxnuts) 2 tablespoons ghee (butter) 1/4 … Continue reading Roasted Makhana/Phool Makhana/ foxnuts/how to roast lotus seeds or Makhana/ foxnuts
Holi's here and the fun with colours have begun,winter is gone and summer's are knocking on.. ..Best recipe to beat the heat is thandai (cold)with dry fruit and some more ingredients mixed with milk....A popular North Indian drink for Holi.This recipe is relished after holi also,you can freeze them and have latter.Lets see what goes … Continue reading Thandai/ Holi special drink/mixed dryfruit drink