Samosa
Samosa recipe/ How to make samosa
Samosa
Masala sweet corn/How to make masala sweet corn
Masala sweet corn
Paneer Sandwich
Paneer Sandwich
How to make Methi Papdi/Recipe of Papdi
Papdi
Potato wedges/ How to make potato wedges
Potato wedges
Kurkuri bhindi/How to make kurkuri bhindi
Kurkuri bhindi
Chinese pakora/cabbage Manchurian
Its December time and Nagpur is shivering with 14 deg temperature and i am craving for something spicy and crispy. Which is quick to make also with available ingredients in the kitchen. So many conditions i have na😁i think every house wife will relate to it.its not always kids crave for some think crunchy even … Continue reading Chinese pakora/cabbage Manchurian
Kanda poha/Poha/How to make poha/flatten rice
Kanda poha
Ghughari/How to make fried raw black chickpea
Ghughari is a very popular breakfast of east Uttar Pradesh region, especially all the farmers here have these wholesome breakfast and head towards the field for work. Ghughari is made of green peas and black chickpea. Here kala chana is not boiled its cooked raw and full of nutrition. Complete healthy food straight from a … Continue reading Ghughari/How to make fried raw black chickpea
Arbi ke patte ka lodha/Aloo vadi/patra
Which ever name you give to this dish the taste and flavours are all same with little variations from state to state.In eastern Uttar Pradesh or say Purvanchal they are called lodha, means a long rectangular shape .Arbi leaves are called colocasia leaf.The one i am using is from my kitchen garden, these leaves have … Continue reading Arbi ke patte ka lodha/Aloo vadi/patra
Corn tikki/How to make sweet corn tikki
CORN TIKKI
Moong Dal Dosa/How to make moong dal dosa
DOSA
Purvanchl Tadka 